How to Grill Sausages - Λουκάνικα

Grilling sausage requires patience and the right technique to ensure they are cooked perfectly without burning. Here’s how to do it:

Preparation and Cooking Sausages

  1. Heat Management:
    • Grill sausages over medium heat. High heat will burn the exterior before the inside is fully cooked.
    • Cook for about 15 minutes, turning occasionally.
  2. Prepping Sausage:
    • If grilling over charcoal, avoid piercing with a fork.
    • Instead, dip them in cold water before grilling to prevent splitting.

Grilling Tips

  • Consistent Temperature: Maintain an even medium heat to cook thoroughly.
  • Turning: Turn regularly to ensure even cooking and avoid burning.


By following these steps, you can enjoy perfectly grilled sausages that are cooked evenly and bursting with flavor.

Happy grilling! Enjoy your delicious sausage!